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Tuesday, August 26, 2014

Eating Wholefoods for simplicity

I started the day with meditation. 

Then I had organic cereal (Nature's Path) and green tea.

For morning snack I had kombucha with chia seeds. 

Lunch was this gorgeous cantaloupe/rock melon. 

Enjoying the simplicity of Wholefoods. 

Afternoon snack I had this avocado. More Wholefoods. 

Dinner I had this huge green salad with snap peas and avocado with lime juice. With yucca! And organic chicken sausages. 

I had a great balance today of raw Wholefoods, cooked and protein. 

63 days to book launch!

Love Liana 

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